This is the simplest way to make Dhabe-wali Dal Tadka at home

The article offers a step-by-step guide to making Dhabe-wali Dal Tadka, a beloved North Indian lentil dish. It explains how to cook the lentils, create a flavourful tomato-onion base, and add a smokey tadka of spices and ghee. The final dish is served hot with rice or roti for an authentic taste.